Kabul Handi is a celebrated culinary destination in DHA, specializing in Afghan, Pakistani cuisine. Backed by 1,400 positive reviews and a solid 4.7-star rating, the establishment delivers a dining experience that balances flavor with quality. Some of their most popular items include White Mutton Handi, Kabul Special Karahi, Afghani Mixed Grill.
Creamy, mild mutton curry cooked in a traditional clay pot.
Tender lamb cooked with tomatoes, yogurt, and a secret Kabul spice blend.
An assortment of lamb chops, malai boti, and seekh kebabs.
Freshly baked naan topped with roasted garlic and butter.
Full Address: Khayaban-e-Shahbaz, DHA Phase 6, Karachi • Open in Google Maps →
Note: Please confirm specific dietary requirements with the server before ordering.
2 days ago
The ambiance is cultural and the food carries the soul of Afghan cuisine.
1 week ago
Their Mutton Rosh is slow-cooked to perfection. A must-try if you love hearty meals.
3 weeks ago
Worth the drive. Real Afghan flavors at unbeatable prices. This place is a gem.
1 month ago
Best Dumba Pulao I have had outside of Afghanistan. Rich, satisfying, and perfectly cooked.
2 months ago
Generous portions, excellent quality meat, and staff that truly understands hospitality.
3 months ago
Such an authentic experience. The Kehwa at the end was the perfect finishing touch.
4 months ago
The Afghani Tikka is unlike anything else in the city. Authentic flavors, minimal spices.
Kabul Handi is known for exceptional Afghan, Pakistani cuisine in DHA, Karachi. Their most popular dishes include White Mutton Handi, Kabul Special Karahi, Afghani Mixed Grill. Rated 4.7 stars by 1,400 diners.
Kabul Handi is located at Khayaban-e-Shahbaz, DHA Phase 6, Karachi. You can reach them at 021-35848899.
Kabul Handi is open 6:00 PM – 1:00 AM. It's recommended to call ahead for reservations during peak hours, especially on weekends.
The average cost is ₨ 2,000 per person. With a value rating of 4/5, it is considered a premium dining experience in DHA.
Famous for dozens of varieties of stuffed naans.
A masterclass in slow-cooked grain and meat stew (Haleem).
Traditional Afghan Shinwari Karahi experts in Tariq Road.