Lal Qila (Shahrah-e-Faisal)
The grandest buffet experience in a custom-built fort replica.
Ahbab Sweets is a cherished Gulshan institution for quality traditional Pakistani mithai. Their sohan halwa and milk barfi are made fresh daily, and the hot jalebis served after Fajr prayer are a neighbourhood tradition. A must-visit for anyone with a love for authentic desi sweets.
A house specialty prepared with authentic flavors
A house specialty prepared with authentic flavors
A house specialty prepared with authentic flavors
A house specialty prepared with authentic flavors
Full Address: Block 7, Gulshan-e-Iqbal, Karachi • Open in Google Maps →
Note: Please confirm specific dietary requirements with the server before ordering.
2 days ago
The jalebi is crispy and perfectly caramelised. Pull-apart texture with excellent sweetness.
1 week ago
The barfi here is pure and fresh — made with real milk and the finest ingredients.
3 weeks ago
Best traditional mithai in Karachi. The gajar halwa in pure ghee is extraordinary.
1 month ago
The kulfi is creamy, perfectly sweet, and tastes authentically homemade. Outstanding.
2 months ago
A must-visit for anyone who loves traditional Pakistani sweets. The quality is unrivalled.
3 months ago
The gulab jamun are soft, perfectly soaked in syrup, and absolutely melt in the mouth.
4 months ago
Every sweet here is made fresh daily. The quality is consistently superb.
Ahbab Sweets (Gulshan) is known for exceptional Sweets, Pakistani, Desserts cuisine in Gulshan-e-Iqbal, Karachi. Their most popular dishes include [object Object], [object Object], [object Object]. Rated 4.4 stars by 2,500 diners.
Ahbab Sweets (Gulshan) is located at Block 7, Gulshan-e-Iqbal, Karachi. You can reach them at 0312-4456670.
Ahbab Sweets (Gulshan) is open 8:00 AM – 11:30 PM. It's recommended to call ahead for reservations during peak hours, especially on weekends.
The average cost is ₨ 350 per person. With a value rating of 1/5, it is considered one of the best value-for-money spots in Gulshan-e-Iqbal.
The grandest buffet experience in a custom-built fort replica.
Famous for high-quality cakes, particularly their iconic Red Velvet and Chocolate Fudge.
A Burns Road institution famous for its fried nihari — rich, spicy, and full of meaty flavours — as well as legendary seekh kebabs since decades.